The DKA, Dominique Ansel Bakery, Manhattan
I’m on a little kouign amann bender right now – a memory bender, that is, since I haven’t had any for a few months. You may recall that I just wrote about the… Continue reading
Tag Archive: Pastry
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Caramel Beurre Salé Kouignette, Maison George Larnicol, Paris
The day I discovered Maison George Larnicol was kind of like the food equivalent to the dramatic Lloyd Dobler-In Your Eyes-boombox moment in Say Anything. I was walking along the rue de Rivoli,… Continue reading
The Most Delicious Croissant in Paris?
My opinion, with the expert guidance of pastry chef David Lebovitz. T-minus twelve days left in Paris and I’m already shaky at the thought of living without these. Start here and read the… Continue reading
40 Days of Paris: Day One
When you live in Paris, you get a little intoxicated on its sheer Paris-ness, and you start to do stupid things, like take for granted everything there is to do here. You sleep… Continue reading